Jump to Body Text


September 23, 2007

pumpkin and the secret october project continued

another brew day in markham. on deck saturday was a 10gal batch of pumpkin ale for eric and jan and a 5gal batch for the secret october project.

for the 5gal batch, i debated between a few options, eventually settling on a porter loosly based on our ed fitz clone and a gonzo imperial porter clone that i have been wanting to brew. the kicker was using almost a half pound of my homegrown cascades for the flameout and dry hop additions. because of the use of cascade and the fact it'll be served on cask, i decided to call this one casc imperial porter.

eric was running late, so while waiting for him to arrive i got the strike water on for the porter and doughed in.

i gave eric some suggestions from radical brewing and our past experience and he roasted up the pumpkin before coming to the brew day. once he arrived we quickly threw together the rest of the grain bill and mashed in. while that was going we discussed hopping and finalized the recipe. pumpkin ale was born.

guests in attendance for today's brew were kyoko and chris, a great couple who are nice enough to let eric crash in their basement while he looks for a new apartment.

didn't take too many photos this time around, and they're almost all taken at the start of the brew day. ah well, this shit doesn't change much day to day.

morning snacks. muffins, croissants, and fruit. coffee was present but not pictured. try to ignore the wort-stained tabletop.

early on the brew day. chris enjoying a cup of coffee, me tending to the porter mash, eric cleaning a keg, and jan looking on.

everybody crowding around the porter mash. i can't remember if i was bumping up our mash temperature or heading for mashout here. from left to right we have chris, a sliver of eric's head, jan, kyoko and me stirring the mash.

more of the same.

eric working on his keg again. go brew monkey!

our most junior member (in age and experience) and our two guests for the day listening attentively as i explained the mashing process. you can also see my cheapo wind screen. ain't pretty, but it does the trick.

mmmmm, porter. that shit just looks damn sexy.

me checking the temperature.

i have no idea what eric and jan were discussing in these next ones, so lets just make something up.

eric: stop staring at my junk!

jan: you know you like it.

eric: you better stop or i'm gonna lay the SMACKDOWN!

jan: ok, i'm sorry man. i just love you.

eric: that's ok, lets hug and make up.

jan: phew, that was close. if only he knew my secret burning desires.

jan: you won't give away my secret, right?

the remains of my lunch. tasty meatloaf sandwich with cheddar and bacon as well as some fritos bbq hoops.

pumpkin ale going into the carboys. yeah, we didn't do a great job on photos this time, completely missing anything to do with the pumpkin ale and only showing the beginning of the porter. ah well, sometimes you just get into the brewing and forget the rest of it.

Posted by grub at September 23, 2007 8:14 PM

© 2005 Biergļæ½tter Homebrew Club. Disclaimer.
Last Modified: Saturday, 30-Jun-2018 08:44:48 MST