hops!

this year i decided to grow some hops. i picked up four rhizomes from freshops: two cascade and two centennial. they were planted on may 22nd, 2006. here’s some photos i took at various points through their growth.

june 27th, 2006

hard to judge the height from the photos, but two of the plants are around 4′ tall now (well over waist height), the others are around 2-3′. the blurry ones at the end are me trying to get a closeup of the tiny little buds that have started forming since the weekend.

august 8, 2006

the hops are kind of nuts, so i took a few photos today.

centennial in the center and a bit of the cascade on the left.

me in the photo, for perspective.

shows just how nuts the cascades are going. they reached the top of the 10′ lines i put up and continued to grow. they got to the point where they had about 4′ dangling in the wind, then they caught back onto the original plant and started going up again. they’ve been throwing out side shoots all over the place too, so it’s a big, crazy, tangled mess. if i’d known they’d get this big i would have put the lines up the full height of the house…

the underpants gnome. he guards the hops from the groundhog that we think is living in our neighbours yard under his deck.

close up view of the top of the cascade plant. as you can see, tons of flowers on this one. really looking forward to the harvest on this one.

same thing on the centennial. not nearly as crazy, but there’s a few flowers there too.

here’s a couple blurry photos of phil the groundhog.

august 12, 2006

lots of little hop cones forming.

september 25, 2006

harvest time!

centennial

cascade

here’s me harvesting the centennials.

cascade on the left, centennial on the right.

the hops on my home made drying racks. centennial on the left, cascade on the right. would have been easier if i’d been consistent with the whole left/right thing.

close up view of the cascade, 0.4oz once dried.

close up view of the centennial, 0.1oz once dried.

brewing roundup

there has been a bunch of brewing since my last post, so i thought i’d post a roundup and summary of them.

tim did his first fully solo brew, a pale ale on sept 24th. spent 8 days in primary, then 7 days in secondary with 0.5oz cascade. it was kegged on oct 9th. OG 1.051, FG 1.013 for 5.00%abv and 73.69% attenuation.

tim kegged his belgian wit on oct 15th. FG 1.012 for 5.4%abv and 76.58% attenuation.

jayw brewed up a rye pale ale nov 12th. kegged dec 2nd. OG 1.060, FG 1.016 for 5.81%abv and 72.34% attenuation.

tim brewed up a barleywine on nov 19th. OG 1.092.

eric and i were joined by jan and james for a brew day on nov 4th, which was national “teach a friend to homebrew day”. jan had attended a few partial brew days but was happy to come and see the process from beginning to end. james was visiting to learn how his christmas gift would be brewed. i decided to donate a batch of beer to our annual employee charitable fund and it was auctioned off. james’s wife won the auction as a gift for him. being a big fan of boddington’s he liked the idea of trying to brew something like that, and when he saw that i’d done raspberry porter in the past he was interested to try and put a raspberry twist on the english bitter. the result was dubbed “raspboddy“, a pale pink brew with a hint of raspberry. eric and i also finally brewed up the gumballhead clone that he’s had drawn up for a while.

didn’t take many photos, but here they are.

there’s me sparging the (not yet rasp)boddy.

and the runoff.

morning snacks

gumballhead sac rest

me and james keeping an eye on the boddy sparge

the gumballhead getting angry during the boil.

casualty before the brew day. we were supposed to be doing a dark saison, so i was making up starters. sterilized the flask, added the stir bar, and poured in the yeast. then i started to dump in the starter wort and it started pouring out all over the counter and floor. only then did i notice that the flask had blown a hole in the side. unfortunately, the yeast and wort was a writeoff…